Made to order on hand-pressed tortillas, with salsas we make ourselves. Prices are on the board at the window — call and we will happily talk you through it.
We know food has to look as good as it tastes. Every taco is prepared with care — and if you are not satisfied, we will go the extra mile to make it right.
Every photo here is ours — the truck, the plates, and the line at the window.
Because the board at the truck is always the current answer, and our daily combo deals rotate through the week. Call (530) 370-1844 and we will tell you exactly what today costs — no guessing from an out-of-date web page.
Yes — hand-pressed fresh daily. It is the single biggest difference between a good taco and a forgettable one, which is why we do not shortcut it.
Several, at different heat levels, all made in-house. Ask at the window and we will point you at the right one rather than surprising you.
We can accommodate many gluten-free requests — tell us when you order. Our food is prepared in a shared mobile kitchen, so if you have a severe allergy please tell us up front and we will be straight with you about what we can and cannot guarantee.
Carne asada tacos and the carne asada fries. That is what our regulars keep coming back for, and it is a fair test of any taco truck.
We bring the same menu, the same salsas and the same truck to weddings, parties and company events across the North Valley. Free quotes.